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Strawberry bellini

Strawberry bellini


120 gram - Strawberry
60 gram - Currant
1 piece - Lemon
48 cl. - Prosecco
4 piece - Ice Cube

Preparation:
Place the glasses in the freezer fifteen minutes in advance. Mix the strawberries, currants, a few drops of lemon juice and about 4 crushed ice cubes in a blender. You need a total of 16 centiliters of fruit juice. Divide the juice, strained with a strainer, over the cooled glasses and pour the prosecco over it. Mix this together carefully. Garnish with a strawberry and a straw. (Make sure you mix 1/3 fruit juice with 2/3 prosecco).