Cocktail recept :
Capri
20 ml.
Campari
20 ml.
Apricot Brandy
10 ml.
Lemon juice
1 dl.
Orange juice
2 piece
Ice Cube
Preparation:
Pour all ingredients into a bowl and add 5 to 6 ice cubes. Shake briefly and serve through a strainer into a highball glass.
For example, use a tangerine, a curl of a tangerine peel and a cocktail cherry as a touch.
This cocktail recipe comes from Cocktailgids.nl
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