The Everything Guide to Wine - Peter Alig
Title:
The Everything Guide to Wine
Author:
Peter Alig
ISBN:
9781440507496
Pages:
304
Description:
This is a robust resource to take readers from first sip to fully-stocked wine cellar! With The Everything Guide to Wine readers can go from only knowing the difference between red and white to understanding the nuances of all varieties. Readers will learn: how to make sense of a wine label; what to ask when choosing a bottle in a restaurant; where to go for the best wine holiday; and, ways to identify a good wine by smell and appearance. Learning about wine - one glass at a time - can be delicious and eye-opening! Complete with a pronunciation guide and glossary of terms, this book will turn anyone curious about wine into a true connoisseur.
Review:
4 star(s) based on 1 review(s)
Other cocktail books
Wine - a Medical Dictionary, Bibliography, and Annotated Research Guide to Internet References - Icon Health Publications
The Great Wines Of France - Clive Coates
Living with Wine - Samantha Nestor
American Wine - Jancis Robinson
Chateaux of the Medoc - Jacques Lamalle
Single Malt Whiskey - Umberto Angeloni