Boeken
Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making
Koop dit boek bij bol.com- Titel
- Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making
- Auteur
- William B Alwood
- ISBN
- 9781473328082
- Pagina's
- 40
Recentie
0 ster(ren) gebaseerd op 0 beoordeling(en)
