Palate Press: The eMagazine, Volume 3, December 2011

Accolades for Palate Press: The eMagazine, Volume 3:<br/><br/>"Rémy Charest discusses the complex set of interactions that occur when wine is stored in a diverse range of oak barrels."<br/><br/>-Eric Asimov, The New York Times, on Putting Your Best Oak Forward: Diversity in the World of Barrels<br/><br/>"Quick, Watson, the game?s afoot! Or at least the truffles. Evan Dawson reports on a truffle hunt in the Piedmont region of Italy."<br/><br/>-Eric Asimov, The New York Times, on Digging for White Gold: Truffle Hunting in Piedmont<br/><br/>"Fine wine from Massachusetts? Yes, especially the Westport Rivers sparkling wine, and only an hour from Boston."<br/><br/>-Eric Asimov, The New York Times, on Westport Rivers: Not Your Typical Regional Wines<br/><br/>These stories and more, plus wine reviews.