Cocktail recept :
Williams lemon
2 cl.
Brandy
15 cl.
Bitter lemon
1 pair
Ice Cube
Preparation:
Fill a highball glass with a few ice cubes and add the pear brandy. Add bitter lemon to taste and then stir lightly. Serve with a straw and stirrer.
This cocktail recipe comes from Cocktailgids.nl
Review:
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5 minuten
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