Cocktail recept :
Pomme rouge
4 cl.
Whisky
1 cl.
Grenadine
12 cl.
Cider
1 pair
Ice Cube
Preparation:
Immediately stir the whisky, grenadine syrup and a few ice cubes thoroughly in a tumbler glass.
Supplement the mix with the cider, to taste.
Stir the mix again before serving.
Present the cocktail with a straw.
This cocktail recipe comes from Cocktailgids.nl
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