Wood & Beer - Dick Cantwell
Title:
Wood & Beer
Author:
Dick Cantwell
ISBN:
9781938469213
Pages:
400
Description:
The use of wooden vessels for storage, transportation, fermentation, or aging of beer is deeply rooted in history. Today s talented brewers are innovating, experimenting, and enthusiastically embracing the seemingly mystical complexity of flavors and aromas derived from wood. From the souring effects of microbes that take up residence in the wood to the wood character drawn from barrels or foeders, this book covers not only the history, physiology, microbiology, and flavor contributions of wood, but also the maintenance of wooden vessels. Explore the many influences of wood as a vehicle for contributing tremendous complexity to beers fermented and aged within it. Wood & Beer: A Brewer s Guide is as much about wood as it is about beer, and the mysteries that arise when the two come together.
Review:
0 star(s) based on 0 review(s)
Other cocktail books
Dog Treats - Boo Zehound
bières d'artisans en wallonie et à bruxelles - Verlinden, Michel
les bières trappistes - Van Den Steen, Jef
Message in a bottle - Andy de Brouwer
Bier - De wereldatlas - Tim Webb
Wijnalmanak proefcursus - Marnie Old







