Managing Wine Quality - Andrew G. Reynolds
Title:
Managing Wine Quality
Author:
Andrew G. Reynolds
ISBN:
9781845694845
Pages:
624
Description:
With chapters by leading experts, Volume 1 Viticulture and wine quality reviews major wine quality attributes, such as colour and mouthfeel, the measurement of grape and wine properties and the effects of viticultural practices on the final product. The focus is on recent developments, advanced methods and likely future technologies.
Review:
4 star(s) based on 1 review(s)
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