Cocktails on Tap

Cocktails on Tap brings together two major trends--craft cocktails and craft beer--with more than 50 recipes for mixed drinks that feature beer. Beer has become a favourite ingredient for top bartenders around the world, and this book features the best of these contemporary creations alongside vintage classics. Drinks such as the Mai Ta-IPA put a hoppy twist on a favourite tiki cocktail with the addition of India Pale Ale. The Green Devil boosts the powerful Belgian beer Duvel with juniper-forward London Dry gin and a rinse of aromatic absinthe. In <b>Cocktails on Tap</b>, the vast range of today's beers--from basic lagers to bitter stouts and sour Belgian ales--is explored and tapped as a resource for making an exciting and delicious array of cocktails.