Never Cook Sober Cookbook

Every Happy Chef's Secret-Booze! <br /><br />The only thing better than homemade is homemade with alcohol. In Never Cook Sober Cookbook, Stacy Laabs and Sherri Field prove that cooking is a lot more fun when you do it sauced-and we're not talking Worcestershire. <br /><br />With this no-booze-barred guide, every meal you make is a hangover waiting to happen. So unlock the liquor cabinet and get ready to whip up such liquored-up recipes as:<ul class="default_listitem" style="display: inline;"> <li style="display:inline;">Giddy Raspberry Tea Vodka Granola Yogurt</li> <li style="display:inline;">Bottoms-Up Mudslide Smoothie</li> <li style="display:inline;">Distracted Bourbon Pecan Waffles</li> <li style="display:inline;">Happy Hour Clam Beer Bites</li> <li style="display:inline;">Tipsy Tequila Lime Chicken Tacos</li> <li style="display:inline;">Sassy Salmon in Champagne Sauce</li> <li style="display:inline;">Play-It-Again Gin Scallops</li> <li style="display:inline;">Half-Seas over Lime Rum Shrimp Kebabs</li> <li style="display:inline;">Mixology Cupcakes</li> <li style="display:inline;">Zonked Kahlua Fudge Brownies</li></ul> With 100 mouthwatering appetizers, entrees, sides, and desserts guaranteed to get your taste buds buzzin', you'll have all you need to drive your family and friends to drink-one drunken dish at a time!