Cocktail recept :
Sarah Jane
30 ml.
Bacardi
15 ml.
Grand Marnier red
15 ml.
Apricot Brandy
7 ml.
Galliano
30 ml.
Whipped cream
30 ml.
Orange juice
2 piece
Ice Cube
Preparation:
Place all ingredients in a shaker with some ice cubes. Shake briefly and serve through a strainer into a cocktail glass.
As a finishing touch, use some cocoa powder...
This cocktail recipe comes from Cocktailgids.nl
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