Cocktail recept :
Omnibus
4 cl.
Kirsch
4 cl.
Raspberry juice
10 cl.
Soda water
1 bit
Crushed ice
Preparation:
Fill a highball glass with kirsch and raspberry syrup and stir. Add a few spoons of crushed ice and top up with soda water to taste. Stir the mix again. Serve with a straw.
This cocktail recipe comes from Cocktailgids.nl
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