Cocktail recept :
Bloody bull
4 cl.
Vodka
8 cl.
Broth
8 cl.
Tomato juice
1 cl.
Lime juice
10 gram
Pepper
1 bit
Tabasco
1 pair
Ice Cube
Preparation:
Add the liquid ingredients (dose the Tabasco sauce to taste) into the shaker together with a few ice cubes. Shake vigorously and pour this mix through the strainer into a large highball glass. Add freshly ground pepper and stir the mix.
This cocktail recipe comes from Cocktailgids.nl
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